Sunday, April 10th - My husband's birthday, so we will be eating at Olive Garden. Already looked it up in my Dining Out Companion, but not sure what I'll be eating. I am going to keep it within my Daily Points.
Monday, April 11th. - Creamy Tortellini and Vegetable Salad. I will be making a double receipe (enough for my husband to eat and for lunch for me the following day).
Tuesday, April 12th - Frozen Gorton's Fish and Veggies. Remember what I said, you CAN still eat "regular" food with your family. This is an example. I can have 2 fillets for 6 pts. I will make up for that by filling the rest of my plate with veggies.
Wednesday, April 13th - Balsalmic Chicken with Mushrooms. A 4oz piece of chicken is 4 points, but I will probably eat a whole breast for 8 pts and fill the rest of my plate with veggies.
Thursday, April 14th - Country Casserole. This is a family favorite, and when I plugged in the receipe, it was only 6 pts per serving.
Friday - Frozen Taquitos and Rice. 2 Frozen Taquitos are 6 pts and a Spanish Rice Mix (which I stock up on when it's $.89 a bag) is 6 pts for a cup.
Saturday, April 16th - My husband and I are doing an Adult Easter Egg hunt, so we will probably eat out. I usually save all my extra weekly points for Saturday night, and I allow myself to eat whatever for that one meal.
I will post each receipe on the day that I fix it.
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